Native, heritage breeds slow grown on small farms in The Dales, expertly butchered and delivered fresh. Nose-to-tail, nutrient dense and immense flavour.
“Having tried many different brands of gluten free sausages I thought I’d give these a go based on reviews from others, and I have to say these are definitely the best we’ve had, really tasty and no fat dripping from them when cooking, excellent taste. Delivery was quick and good updates from the courier. A little pricey but worth it in the end, Definitely recommend trying these”
