Native, heritage breeds slow grown on small farms in The Dales, expertly butchered and delivered fresh. Nose-to-tail, nutrient dense and immense flavour.
“High quality chicken full of flavour and no nasties. Generally we prefer meat on the bone and these thighs are so versatile and are great value for money. We are a family of four and because the meat is of such high quality, one thigh each is often plenty.”
