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Haunch of Venison Joint 2 kg Reviews

5 Rating 4 Reviews
Read Swaledale Butchers® Reviews

About Swaledale Butchers®:

Native, heritage breeds slow grown on small farms in The Dales, expertly butchered and delivered fresh. Nose-to-tail, nutrient dense and immense flavour.

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Anonymous
Verified Reviewer
Incentivized
roasted at 220c for 20 minutes, then 160c for an hour, rested for 30 minutes, resulted in lovely tender meat with a fantastic taste. Thank you.
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Posted 4 months ago
Catherine R
Verified Reviewer
Incentivized
Trust it is as great as two years ago
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Posted 4 months ago
Looks good and I will tell you more after it's eaten on Christmas Day
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Posted 2 years ago
Tender and really tasty.
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Posted 3 years ago