Native, heritage breeds slow grown on small farms in The Dales, expertly butchered and delivered fresh. Nose-to-tail, nutrient dense and immense flavour.
“Always add a trotter into my Swaledale order, as the quality is exceptional and such good value. One trotter stretches a long way - usually making a terrine, sticky noodle broth, glutinous rice parcels, and enough jelly for a pie. Delicious!”
