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Dry-Cured York-Style Ham Rump, Boneless & Uncooked Reviews

5 Rating 8 Reviews
Read Swaledale Butchers® Reviews

About Swaledale Butchers®:

Native, heritage breeds slow grown on small farms in The Dales, expertly butchered and delivered fresh. Nose-to-tail, nutrient dense and immense flavour.

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Superb quality and best pork we have tasted
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Posted 1 year ago
Simmered in cider with herbs and garlic, allowed to go cold, then roasted briefly before eating. Gorgeous!
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Posted 1 year ago
Made a great Boxing Day treat. Great flavour.
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Posted 2 years ago
Unsurpassed, this York ham comes from heaven. I can't think where else it would come from. Light in colour, beautifully subtle flavour, and texture to die for. Meaty and succulent. This is gods own ham!
1 Helpful Report
Posted 2 years ago
This is ham as it should be great taste with a brown sugar and mustard be great for Christmas
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Posted 2 years ago
Had this previously and it’s superb. Not cooked this one yet but looking forward to having it. So tasty compared to supermarket ham.
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Posted 2 years ago
There was quite a lot of fat but I cut it off after cooking , the ham is lovely
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Posted 2 years ago
Absolutely incredible, one of the best Hams I've eaten.
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Posted 5 years ago