About Swaledale Butchers®:

Native, heritage breeds slow grown on small farms in The Dales, expertly butchered and delivered fresh. Nose-to-tail, nutrient dense and immense flavour.

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Collin W

Verified Reviewer

Incentivized

“Great for cooking yorkshire pudding”

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Posted 4 months ago

“Great for making tallow”

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Posted 1 year ago

“Excellent for rendering down and used for basting purposes on the less fatty roasting joints.”

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Posted 1 year ago

“My butcher won’t give me any fat. So this is good that I can buy these big fats.”

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Posted 1 year ago

“I fry pieces of it for a snack. Delicious.”

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Posted 1 year ago

“I’m doing the carnivore diet and this is the best way to add the extra fat you need, tastes amazing too.”

2 Helpful Report

Posted 1 year ago

“Perfect for rendering and thinly sliced for less fatty roasts”

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Posted 2 years ago

“Rendered down well and I got a basin full of lovely dripping.”

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Posted 2 years ago

Beef Fat, Whole Reviews