Native, heritage breeds slow grown on small farms in The Dales, expertly butchered and delivered fresh. Nose-to-tail, nutrient dense and immense flavour.
“Had this on Christmas Day. Fed two generously with some left over - lovely cold beef! It was tender & tasty. Cooked it exactly as you recommended and it was perfect.”
“Bought two of these for a family celebration, expensive but totally worth it. Just incredible and it was the highlight of our special meal. Amazing beef - both in terms of flavour and the way it cooked. We followed the cooking instructions to the letter and it was perfectly cooked. Seared but pink in the middle and juicy. Meltingly tender. Made a delicious béarnaise sauce to accompany, but just new potatoes and green beans on the side. Two was plenty for 6 adults and one child. Fantastic quality meat and we’d highly recommend Swaledale as everything we’ve had has been superb - ordering and delivery process are top notch as well.”
“Incredible piece of meat. Just popped back on to order another and thought i would leave a review. Followed the advice for cooking under the item. If anything i should have braised it initially for 1 minute on each turn.”
