Native, heritage breeds slow grown on small farms in The Dales, expertly butchered and delivered fresh. Nose-to-tail, nutrient dense and immense flavour.
“Don't know how to put it in to words, but this was the very best fillet steak we have had and we have had a few. Superb quality good size and flavour excellent.
Thank you Swaledale butchers we are so pleased we have found you.”
