“I used this sauce as a base for a slow cooker lamb curry. I added sweet potato, butternut squash, potato, tinned tomatoes, onions, garlic and a little more curry powder. I did this as I thought the added liquid would reduce the intensity of the Makhani Tomato Curry Sauce. I needn’t have worried as the whole thing was very tasty and I’m so happy the sauce worked in a slow cooker. Great purchase and I will definitely buy this sauce again.”
