Hi Connor,
Thank you for your fantastic 5 star review! We’re thrilled you’re enjoying the Venison Mince, it really is a wonderful product and we're so very happy to be able to share it with all of our customers.
Best Wishes,
James
Thank you so much, Jane, for the amazing 5-star rating of our Venison Mince 250g!
We are so delighted that your son was able to craft such a delicious ragu, and we are thrilled that you enjoyed the venison mince so much that you will be buying more! The new season venison is almost ready and will be available on our website from early October.
We really appreciate your loyalty and it has been a pleasure to serve you.
Best Wishes
Liz, Pipers Farm
“I cooked it with butter and added a bit of flour to soften the fibrous nature of the venison - had to remove stringy bits. The flavour was great and I think it was only me who minded about the texture. It went into a shepherds pie so that masked it.”
