“Desperately wanted to like these. I love a Cumberland. But these were way too heavy on the herbs (was the Thyme or Sage that was OTT). Almost inedible. Cooked evenly, maybe too close a texture for some.”
Hi Bruce,
Thank you for your review. I'm sorry to hear that our Cumberland Sausages were too overpowering, I have passed your comments back to our butchers to take a look into and I have just sent across an email to your account to help further.
Thank you,
Pipers Farm
