“Amazing Lamb cooked it sous vide then pan roasted in foaming butter with aromats well rested with pomme Anna charred broccoli and of course Lamb sauce.”
“The lamb loin was tender, moist and absolutely delicious. I loved that it was wrapped in lamb fat. We invited two friends for dinner, one of them not a lover of lamb. The only thing she left was the string!”
Hi Christopher,
I'm so sorry that you were disappointed with your recent order, I do understand how disappointing this must have been for you. Please do contact our customer care team who will take a few more details so that they look into this further and find a resolution for you? support@pipersfarm.com
All the best
Pipers Farm
