“Oh this was fabulous! I marinated it with oregano, lemon and oil. It was very tender and extremely tasty. I would normally bone the lamb leg myself but knew I was pushed for time on the day.”
Dear Denise,
Thank you so much for your 5-star rating of our Grass Fed Butterflied Leg of Lamb.
We truly appreciate your continued loyalty as a customer and your kind words about our product.
Best wishes,
Georgina
“This was a treat. I know it's February but I popped it on the barbecue! Delicious. The kids had all visited so there was eight to feed. Clean plates all round, a real crowd pleaser.”
