“Delicious food. Love the chicken burgers, steak burgers and turkey sausages in particular. Pipers Farm are doing wonderful work to promote sustainable farming and support small farmers who are trying to do the right thing by the land and their animals. On top of all that, the food they are producing and selling is gorgeous. Proud to support Pipers Farm.”
“I used to love them, but now the recipe has changed and is using non-hydrogenated vegetable oil, including sunflower oil, rice flour, and palm oil. I can taste the difference - it's now sticky and claggy - not to mention the much higher food miles now that it's using ingredients imported from very far away. I much preferred when they included pork fat instead. This is really disappointing!”
Dear Eve,
Thank you so much for taking the time to share your feedback on our Free Range Chicken Sausages. We truly appreciate your support and value your opinion.
We are sincerely sorry to hear that you are disappointed with the recent changes to the recipe. We understand that this has resulted in a different taste and texture, which is not what you preferred. We also apologise for the increased food miles due to the use of ingredients imported from far away.
Your concerns are important to us, and we want to make things better, so we will use your feedback to help make improvements to our products in the future. We greatly appreciate any suggestions you may have, so if you have any further thoughts, please contact the team - hello@pipersfarm.com.
Once again, thank you for your feedback. We are committed to delivering the best possible product and your input is invaluable to us.
Best regards,
Georgina
