“Used this in a Hairy Bikers ghoulash recipe - couldn’t believe just how tender, tasty and succulent it was - even the fussy 8 year old came back for seconds! Pipers Farm - We LVE you!”
“Made an excellent slow cooked stew! A bit of miso in the cooking fluids with potatoes, carrots, onions and parsnip!
The entire lot was scoffed in one sitting.”
