“It arrived in perfect condition, dry and with marbled fat. Can’t wait to eat it but will have to. Last one we had was the best we’ve ever had! Many congrats”
“As as a special occasion meal for family from Australia, I have just had ribs of beef which were heavenly hot, bliss in a Thai salad and have enough for a cottage pie left with bones for stock too. It was an investment well worth the effort and cost.”
