“Superb beef stock and enough meat came off the bones after slow cooking to be the base for a delicious casserole incorporating the dried split peas too. I have a litre and a half of stock in my freezer too. I use this stock enhance the flavour of all slow cooking attempts too- yum”
Hi L.,
Thanks for the fantastic 5 star feedback! We’re thrilled the Grass Fed Beef Bones worked so well for stock and that you had plenty of rich meat to use in your casserole and for freezing. We’ll pass your kind words to the team.
Best Wishes,
James
Dear Sandra,
Thank you for your wonderful 5-star review of our Grass Fed Beef Bones! We're thrilled to hear that you found the quality amazing and the packaging perfect.
It’s always great to know that our attention to detail is appreciated, and we’re here to provide you with top-notch products every time. Your feedback makes a big difference, and we can't wait to serve you again in the future!
Best Wishes,
James
“I love using the beef bones for making beef broth. I make up a big batch and drink it over the course of the week. I use the left over meaty bits for making a delicous stew for my husband and i. The bones are the best I've found.”
