“A 'proper' old fashioned pork pie just like the ones I remember my grandmother making half a century ago. It's a substantial item, perfect for the post Boxing Day walk. Paired with some homemade piccalilli - a feast. The pastry case is firm but does not overpower the generous meat filling and there is a generous helping on aspic jelly holding the whole treat together. I highly recommend this.”
Dear Geraldine,
Thank you for your wonderful 5-star review of our Traditional Handmade Pork Pie! We are absolutely overjoyed to hear that it brought back memories of your grandmother's cooking.
The combination of the firm pastry, generous meat filling, and jelly is something we take great pride in, and we’re thrilled that it hit the mark for you. Your kind recommendation means the world to us!
We can't wait to serve you again for your next special occasion.
Best Wishes,
James
