Whole Suckling Pig, 4-5kg, Traditional Spanish Cochinillo, Tender Meat, Crispy Crackling Reviews

4.9 Rating 343 Reviews

Title: Whole Suckling Pig (4-5kg) Description: Cochinillo, or whole suckling pig, is a traditional Spanish delicacy known for its tender and succulent meat that melts in the mouth. Our pigs are kept with their mothers for up to 21 days, ensuring they are raised naturally and delivering meat with the finest flavor and texture. Ordering Your Whole Suckling Pig: Each piglet arrives at your door ready to roast in the oven, allowing you to enjoy a delicious feast without the need for extensive culinary skills. You will receive one frozen whole suckling pig, delivered on ice pads.

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Alistair Hunt

Verified Reviewer

Incentivized

“Had this last year for Christmas as it was so good and trumps any roast we have had before, delivery is quick easy in the freezer ready to defrost for Christmas. Treat yourselves you won’t regret it”

1 Helpful Report

Posted 5 months ago

Anonymous

Verified Reviewer

Incentivized

“As expected”

Helpful Report

Posted 5 months ago

Stephen Miller

Verified Reviewer

Incentivized

“This has to be cooked slowly on a rotisserie to get the best results. You will then taste the true quality of this product.”

2 Helpful Report

Posted 5 months ago

Hi there, We’re thrilled you agree that slow-roasting on a rotisserie brings out the true quality of the whole suckling pig. Thanks for sharing your thoughts! Warm regards, Team Basco Fine Foods

Posted 5 months ago

Kim Howells

Verified Reviewer

Incentivized

“In freezee ready fie christmas, we had pne last year and was delicious. Would gave liked the discount i requested though”

2 Helpful Report

Posted 6 months ago

“Arrived as promised all frozen solid . Well wrapped,ready for xmas . Thanks”

1 Helpful Report

Posted 7 months ago

Thank you so much for your fantastic review, Julie! We're thrilled to hear your order arrived perfectly wrapped and ready for the festive season. Your support means everything to us, and we can't wait to be part of your Christmas celebrations! Merry wishes, Team Basco Fine Foods

Posted 6 months ago

“Delicious. Fed 7 of us comfortably and I made two jars of rillettes with the leftovers. I would recommend allowing longer for it to defrost than the 12-24 hours they advise. It was still frozen solid in our fridge after 24 hours so needed a cold water bath. It’s vacuum sealed so this was easy. I had allowed extra time already so it was fine for our meal.”

1 Helpful Report

Posted 8 months ago

Thank you for your fantastic review, John! We're thrilled to hear that the Whole Suckling Pig was a hit with your group and that you were able to make delicious rillettes with the leftovers. Your tip about defrosting is incredibly helpful, and we're glad you had extra time planned for everything to turn out perfectly. We can't wait for your next culinary adventure with us! Warm regards, Team Basco Fine Foods

Posted 8 months ago

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Posted 8 months ago

Darren Patterson

Verified Reviewer

“Perfectly packed everyone like the tenderness of the meat planing my next purchase in cple weeks ty”

1 Helpful Report

Posted 8 months ago