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Carabinero Prawns, 15/20 count, Deep-Sea, Scarlet Shrimp, Large Size, Red Colour, Robust Flavour, Excellent for Seafood Dishes Reviews

4.9 Rating 75 Reviews
Read Basco Fine Foods Reviews

Carabinero prawns, one of the most sought-after prawn species worldwide, are a large deep-sea prawn species that hail from the Eastern Atlantic into the Mediterranean Sea. Known by various names, they are renowned for their jumbo size and striking bright red colour. Carabineros translates literally as police, reputedly because the colour of their shells matched the uniforms of Spanish customs police. Their distinct red colour does not change when cooked, unlike a lobster shell. More distinct and robust in flavour than other shrimps or langoustines, they are also appreciated for their large size. While their meat is mainly concentrated in the tail, their cephalothoraxes are not to be overlooked, and are excellent for making clear and creamed sauces.

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Always excellent Great taste and great quality. A real treat
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Posted 3 years ago
Esperanza Parker
Verified Reviewer
Beautiful textura and flavours. Exquisite to the palate where you can feel and taste the sea.
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Posted 4 years ago
Disappointing considering the rave reviews and description. They tasted good but not great and I was not at all enamoured of the head juice. Most disappointing however was that they arrived defrosted and had to be used straight away which was not the intention. Not worth the cost.
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Posted 4 years ago
Great flavour and look terrific.
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Posted 4 years ago
wow wow wow !!! these prawns are something else. definitely agree the head juices taste like lobster bisque and the meat is completely different from other prawns. so so tasty. would definitely recommend.
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Posted 4 years ago
Angela Wilson
Verified Reviewer
I usually buy the sanlucar prawns which I love,thought I would try the carabiner wild Spanish prawns for a change ,and wow ,these are in a different league ,both these and the sanlucar are going to be regulars in my freezer from now on.
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Posted 4 years ago
amazing taste
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Posted 5 years ago
Just superb! No need to seasoning, just pop into oven / grill for 15 min and the most delicious prawns arrived! Really enjoy the head too, make sure you use bread to eat every bits of the juice.
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Posted 5 years ago