Arturo Sánchez Jamón Ibérico de Bellota, 50g - Iberian Cured Ham, 2-Year Farm Raised, 48-Month Cured, Acorn-fed Reviews

4.9 Rating 203 Reviews

Arturo Sánchez's Jamón Ibérico de Bellota is a gastronomic jewel, crafted with dedication and tradition since 1917. Each piece is unique, resulting from the finest raw material, free-range Iberian pigs, and natural curing in Guijuelo's cellars. The pigs live in dehesa fields for two years, feeding on acorns for optimal nutritional properties. Afterward, the ham undergoes a minimum of 48 months' curing in natural drying sheds, enhancing its rich flavor. Every day is a challenge, and only deep knowledge and experience can ensure a truly exceptional product.

Visit Product Page

Marta Lorenzo

Verified Reviewer

“Good!”

Helpful Report

Posted 5 years ago

“Maybe not prepping correctly found it not quite as tender and not as thinly cut, as in tapes bars in Spain, in saying that the flavour is superb. Hasn't stopped me buying again.”

Helpful Report

Posted 5 years ago

Marian Buhociu

Verified Reviewer

“Excellent quality Iberico de bellota! Leave it at room temperature for half an hour and then it melts into your mouth. Complex taste, with clear hints of acorn. Loved it!”

Helpful Report

Posted 5 years ago

“Everything remains high quality!”

Helpful Report

Posted 5 years ago

Tracey Duckmanton

Verified Reviewer

“Melt in the mouth delicious”

Helpful Report

Posted 5 years ago

“Lovely, finely carved ham with an inimitable flavour!”

Helpful Report

Posted 5 years ago

“The taste is incomparable. Only wish there are less fat.”

Helpful Report

Posted 5 years ago

Alan Rosenthal

Verified Reviewer

““Life’s little luxuries” is my best description for this product. Mouth-wateringly seductive from the very first taste. Beautifully sliced , the flavours explode in your mouth and honestly there is nothing to compare it to. If you have never tried Bellota ham you’ve never lived! Allowing the meat it to reach room temperature is essential if you want to get the maximum taste factor, so please practice 20 minutes patience and tolerance for the magic to unfold. Will definitely be purchasing this item again and I absolutely recommend it to seasoned Belotta Ham lovers or first time tries/buyers. You won’t be disappointed!”

Helpful Report

Posted 5 years ago