“I've always loved the texture and finish you get on a commercial product dusted with a "heavier" type of icing sugar. Therefore was delighted to find as a home baker that I could recreate this effect on my mince pies and stollen this year with this great product!”
“I've always loved the texture and finish you get on a commercial product dusted with a "heavier" type of icing sugar. Therefore was delighted to find as a home baker that I could recreate this effect on my mince pies and stollen this year with this great product!”
