“Used these in bread and tarallucci biscuits. They are very piquant and tasty, much much more than supermarket versions. They are good value too, esp considering they are organic!”
“Seeds bought for Finnish Christmas cake which I hope to make later this week. I haven't opened the jar yet, so can make no helpful comment at the moment.”
“Seeds bought for Finnish Christmas cake which I hope to make later this week. I haven't opened the jar yet, so can make no helpful comment at the moment.”
“I like to bake by own Russian and Ukrainian black breads; and I was missing just one ingredient; which s of course the Fennel seeds. Coming from Turkey these are essential for genuine bread flavour. Great buy.”
“I like to bake by own Russian and Ukrainian black breads; and I was missing just one ingredient; which s of course the Fennel seeds. Coming from Turkey these are essential for genuine bread flavour. Great buy.”
