“What's that you ask? Is my panettone better than yours? Well, I don't know you, and I don't know your panettone... but yes. Yes, it is. What's my secret, you ask? Well, I'll tell you this... it's the essence of panettone in a bottle. I buy it from this small speciality baking shop. I add it to the fruit to make it explode with flavour, and then a touch to the dough. Expensive? No, actually! It's very fairly priced! What is it? Well, I could tell you, but I won't. It's a secret...”
Hello Chris, thank you for your entertaining review! I know Aroma Panettone is one of the favourites in the warehouse for decanting - I think it's the lovely smell!
“This is perfect for flavouring panettone, but also ideal for adding interesting flavour to biscuits and light fruit cakes. The oil keeps its strong aroma all year, so using a few drops at a time means the bottle lasts for ages.”
