“Very good quality linen that worked well from day 1, the dough did not stick at all. Will monitor the slight fraying where I divided it but with care should last a very long time.”
“Very good quality linen that worked well from day 1, the dough did not stick at all. Will monitor the slight fraying where I divided it but with care should last a very long time.”
“Use cloth to proof baguettes and also when cooling down freshly baked bread.
Lightly rubbed flower into cloth to precent dough from sticking to cloth.
Excellent product. Highly recommended”
