“this extra long blade is not only for bread, but also for baguettes and even large cakes or cold pies . It is so sharp that success is guaranteed every time with no tearing of bread or crusts. Arrived on time and beautifully packed too. Thoroughly recommend BakeryBits for this purchase.”
“this extra long blade is not only for bread, but also for baguettes and even large cakes or cold pies . It is so sharp that success is guaranteed every time with no tearing of bread or crusts. Arrived on time and beautifully packed too. Thoroughly recommend BakeryBits for this purchase.”
“I bought this knife specifically for my home made sourdough as my existing knife just couldn’t cope. I’m delighted with my purchase which slices through the thick crunchy crust with ease.”
“I bought this knife specifically for my home made sourdough as my existing knife just couldn’t cope. I’m delighted with my purchase which slices through the thick crunchy crust with ease.”
“Bought this as my homemade crusty loaves usually end up in bits. Pretty scary looking knife but was absolutely amazing at slicing the freshest crusty loaves. Worth the cost for this alone but sure it would be great for meat etc. Highly recommended.”
“Bought this as my homemade crusty loaves usually end up in bits. Pretty scary looking knife but was absolutely amazing at slicing the freshest crusty loaves. Worth the cost for this alone but sure it would be great for meat etc. Highly recommended.”
“Being a chef by trade this bread knife is by far the best I have ever used perfect for the freshest of breads just simply glides through, no effort and no more squashed loafs.”
