“AGA ovens are cast iron and hot everywhere, they are narrow but deep so the paddle is great to move my bread to back of oven and out so I can cook 2 banneton proved loaves in & out easily without burning myself.”
“AGA ovens are cast iron and hot everywhere, they are narrow but deep so the paddle is great to move my bread to back of oven and out so I can cook 2 banneton proved loaves in & out easily without burning myself.”
“Just the right size for our unremarkable domestic oven, allowing me to deliver the loaf onto a red-hot slab without burning fingers or wrist - to get the "oven spring" that makes it bread rather than cake!”
“Just the right size for our unremarkable domestic oven, allowing me to deliver the loaf onto a red-hot slab without burning fingers or wrist - to get the "oven spring" that makes it bread rather than cake!”
