“My absolute favourite bread flour brand. I've been using marriages organic bread flour for quite a while, and I've never had a bad loaf or batch of baps, yet. The quality of the flour is obvious, even before baking, just by the feel and appearance. Love it”
“Great! The box arrived promptly and beautifully packaged - everything sustainable. It's delicious flour creating fantastic bread. I'm using a rye starter which gives it a shade of different flavour and texture but haven't got round to using it without the starter yet. I bought the white, stoneground wholemeal, malted brown and malted brown seeded flours. Strongly recommended!”
“I made a sourdough with the organic white and the malted brown and the family loved it.
A 600g loaf that would normally have lasted 2/3 days was gone ion 36 hours.
Great flavour and from my perspective, easy to work with and very successful.”
