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Pearl or Nibbed Sugar for Cake Topping Reviews

4.8 Rating 249 Reviews
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About BakeryBits Ltd:

The best Baking Equipment and Ingredients. Where kindness is baked in. Come in, shop slow, ask anything.

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Denise H.
Unverified Reviewer
“I used the pearl sugar for my panettone and it was a great success - came out of the oven looking very professional.”
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Posted 4 years ago
Maureen O.
Verified Reviewer
“Been looking for this for ages. Great find and just what I needed.”
Helpful Report
Posted 4 years ago
Shahriar A.
Verified Reviewer
“Size was perfect. Looks great on baked products. Delivered on time and would happily buy again. Well worth the money.”
Helpful Report
Posted 4 years ago
Lesley M.
Verified Reviewer
“Perfect for topping my Panattones giving attractive finish with lovely crunch. Looks amazing! Brilliant service and will use Bakery Bits again. Thank you.”
Helpful Report
Posted 4 years ago
Shahriar A.
Unverified Reviewer
“Size was perfect. Looks great on baked products. Delivered on time and would happily buy again. Well worth the money.”
Helpful Report
Posted 4 years ago
Lesley C.
Unverified Reviewer
“Perfect for topping my Panattones giving attractive finish with lovely crunch. Looks amazing! Brilliant service and will use Bakery Bits again. Thank you.”
Helpful Report
Posted 4 years ago
Maureen O.
Unverified Reviewer
“Been looking for this for ages. Great find and just what I needed.”
Helpful Report
Posted 4 years ago
Gina G.
Verified Reviewer
“Perfecto!”
Helpful Report
Posted 4 years ago
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