“This book is well written, the recipes are appealing, and the instructions are clear and concise. It is well organized and there are nice pictures included throughout the book.
Since I just received this book I haven't had the opportunity to make any of the recipes yet (I like to read through a cookbook first), but I will most definitely be making several of them.
If you enjoy cookbooks and have an interest in the health benefits of fermented foods, this is definitely a book worth purchasing.”
