“Superior quality wholemeal spelt flour from the wonderful Redbournbury range, perfect for mixing in smaller quantities and varying percentages with other seeded/white/white spelt flours to add extra texture and a lovely nutty flavour, or 75/25 with white to make a delicious, dense lower gluten loaf which I slice thinly for fabulous crispy toast!”
“Superior quality wholemeal spelt flour from the wonderful Redbournbury range, perfect for mixing in smaller quantities and varying percentages with other seeded/white/white spelt flours to add extra texture and a lovely nutty flavour, or 75/25 with white to make a delicious, dense lower gluten loaf which I slice thinly for fabulous crispy toast!”
