“I purchased the 3kg bag which comes in a lovely brown paper bag. Flour has much more substance to it than supermarket white flour (even the organic flour!). Have had to add a little more water than usual when making dough but the resulting bread has been good and tasty.”
“I purchased the 3kg bag which comes in a lovely brown paper bag. Flour has much more substance to it than supermarket white flour (even the organic flour!). Have had to add a little more water than usual when making dough but the resulting bread has been good and tasty.”
“I was recommended this flour for my bread baking and boy am I glad I followed up on the recommendation, this is how flour used to be when my gran taught me how to make bread some 40+ years ago. The bread baked with this flour brings the memories flooding back and the quality of my bakes have been phenomenal. I've used it for bread dough, pizza and sourdough all with excellent results. I cannot recommend this highly enough.”
