“I use rice flour in shortbread biscuits and this flour gives them a lovely sweet taste. The texture of the biscuit dough is quite smooth too and easy to work with. I would definitely recommend and will certainly buy again.”
“Excellent. I really rate this brand highly. I use a few flours from their range. Love that it's organic and the quality is outstanding. Packaging was plastic free. Very reasonably priced.”
“This has revolutionised my baking! A light dusting of this rice flour and nothing sticks in the banneton and it stops the dough "sweating" on a retarded prove in the 'fridge with a plastic shower cap cover.”
