“Used for the 1st time today and very pleased with result. I agree with other reviewers that whilst might not be robust enough to last in the commercial bakery, is excellent value for an amateur like me.”
“Using this basket gives a pleasing smooth effect to the outside of the boule and a lovely crisp crust. Makes an interesting change from the spiral effect from a cane banneton. But it is smaller in capacity that Bakery Bits’ 500g cane banneton by at least 10% If your dough is filling up your cane baskets when proved you might want to get the 700g pani pousse instead.”
“Using this basket gives a pleasing smooth effect to the outside of the boule and a lovely crisp crust. Makes an interesting change from the spiral effect from a cane banneton. But it is smaller in capacity that Bakery Bits’ 500g cane banneton by at least 10% If your dough is filling up your cane baskets when proved you might want to get the 700g pani pousse instead.”
“Used for the 1st time today and very pleased with result. I agree with other reviewers that whilst might not be robust enough to last in the commercial bakery, is excellent value for an amateur like me.”
