“Just tried these for the first time with my usual wholemeal sourdough recipe, alongside Bakery Bits' Nuttimalt. The flakes add a pleasing malt smell and taste along with extra crunch to the bread. As usual, delivery was efficient and each item carefully wrapped in thick (and recyclable) paper.”
“My supplier of malted flake flour recently ceased trading. I bought these malted flakes to try and make the malted flake fours I have bought from other suppliers taste similar to my old favourite. They did a very good job and will be part of my future recipe but there is still something missing - more experiments needed.”
