“I have used the Clearspring brown miso before but the first time with this one. Really delicious and not as strong so nice for more variety of dishes.”
“We normally buy the Brown Rice version of this but I liked the fact that this is unpasteurised which means the nutrients haven't been cooked off. This isn't as intensely flavoured as the brown rice one either which tastes more 'fermented' and salty somehow. Easy to adjust the flavour with this simply by adding a bit more. Will be purchasing more once we've run out of what we've got.”
