“Excellent knife. I’m a professional chef and had the same knife previously for over 8 years, until some thieving toe-rag stole from where I worked.
I use this knife primarily fir slicing meat, but is also great for slicing bread, veg like squash and fruit like melons.
Would recommend it to any professional, they are by no means cheap, but keep their edge and are well balanced in the hand.”
