“I bought the chicken and beef broth to have for my ‘fast’ meals as I’ve tried other broths, and bought into the hype. I found this quite bland. What would you suggest adding to make it more palatable to have on its own? It’s quite expensive just to use as stock for main meals.”
“After seeing an advert on instagram I thought I’d try the broth when I was fasting, i recently did a 72 hour fast and if it wasn’t for the freja bone broths I wouldn’t have made it, quick and easy to prepare, tasted amazing warm but tasted as good cold, will definitely be having more for future fasts.”
