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Brazil: Pocos De Caldas Coffee - Single Origin - 100% Arabica Reviews
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John Sugden
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“
We had to take the Colombian recently so to return to the Brazilian bean has reminded us of the marked differences of the two We find the Brazilian less harsh and the chocolate taste more obvious good to get back to it
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Posted 2 months ago
Thank you for your feedback John x
Posted 2 months ago
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