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Organic Psyllium Husk 500g Reviews

4.9 Rating 20 Reviews
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Mark Sturgess
Verified Reviewer
I use the Organic Psyllium Husk in my porridge & also home made baked goods. Psyllium Husk are a great source of soluble fiber. Because of this fiber, they are highly hygroscopic, meaning they love to absorb moisture. In gluten-free baking this property is great, as it allows for the binding of moisture, which creates a less crumbly gluten-free baked good.
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Posted 7 years ago
William Preston
Verified Reviewer
Good product well packed, speedy service
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Posted 7 years ago
Mary Azamatey
Verified Reviewer
Author didn't leave any comments.
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Posted 7 years ago
Author didn't leave any comments.
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Posted 8 years ago