“Great for buttering & dipping into a low carb soup. Dense & chewy & very filling. Separate if freezing so that you don't need superman to separate them straight from the freezer.”
“I really can’t stress enough how good these are - perfect for a loaded lunch roll or dipped in soup. When I first tried one I thought they were too good to be true, didn’t think it was possible to make bread like this so low in carbs! Also really filling usually have to save a 1/3 to snack on later. They are amazing and I am a convert!”
