Ganzo F7531 Folding Knife Reviews

4.7 Rating 7 Reviews

The Ganzo G7531 has all necessary qualities to become your faithful and hard working companion.
The G7531 has 440C stainless steel blade and is incredibly sharp. The quality is extremely good - and check out the price!
The two G10 handle scales are mounted on both sides of a steel base. It is light in weight and very durable. A hole provides a way to attach a lanyard of your choice to identify your tool in the workplace and a pocket clip means you can store easily on the go.

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Phone:

033 0300 0400

Email:

support@heinnie.com

Location:

C Atlantic Gate,
BARRY
Vale of Glamorgan
CF63 3RF

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“As soon as you open the box first reaction is WOW what a knife!! Unbelievable top quality knife in every way!!! Top quality materials and excellent workmanship!!! The blade is top quality and comes razor sharp strait out of the box!!! You wont believe the quality of these knifes for the price!!! Blade deploys very smoothly and locks in place solidly with the excellent G lock system!!! Cant beat these knifes for quality and value!!! Well impressed!!!!!!!”

Helpful Report

Posted 3 months ago

“If you yous a one handed you'd be a fool not to have one of these I'm buying another version.”

Helpful Report

Posted 3 months ago

“If you yous a one handed you'd be a fool not to have one of these I'm buying another version.”

Helpful Report

Posted 3 months ago

“Clutch lock is a little stiff but still a good knife”

Helpful Report

Posted 3 months ago

“Great razor sharp blade, good handle.. This is my 2nd Ganzo with the crossbar style lock & my last.. This will take forever to break in, spring tension is far too stiff to deploy or close using the lock mechanism, especially if you have small hands.. Ganzo, please learn how to make a crossbar lock properly !! Thumbstud deployment is fine.. Overall, it's a good little pocket knife & I'm sure it will break in eventually..”

Helpful Report

Posted 3 months ago

“A good strong knife, comfortable handle, just the job for when I am cutting brussels sprout stalks on the allotment.”