This pork pie showcases the rich, savoury notes of stilton cheese, adding a creamy tang to every bite, pairing beautifully with the hearty pork and sage filling. The addition of sweet apples balances this richness of the pork and stilton, adding a burst of flavour that's reminscent of the season. Sage, with its earthy and aromatic profile, is the seasoning that ties all the flavours together.The secret to our exceptional pork lies in the meticulous care taken on farm. Sourced from passionate free-range pig farmers in England, our pigs are slowly reared on a natural diet and are free to roam. They are truly free-range meaning they are born and reared in fields all year around with straw bedded huts for shelter. This contributes to pork with great texture and incredible depth of flavour and supports our free-range pork industry.
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