Our glazed Mini Hams are delicious as part of your Christmas or Boxing Day spread. Glazed with honey and mustard, try this ham with a selection of our British cheeses or alongside your Christmas turkey.Our ham is gently cooked after being traditionally dry cured in order to gently preserve the meat, without the need to speed up the process. Our curers say that the secret ingredient is time. The pork that we cure is sourced from passionate pig farmers in England, where the pigs are slowly reared on a natural diet. They are truly free-range meaning they are born and reared in fields all year around with straw bedded huts for shelter. This contributes to pork with great texture and incredible depth of flavour and supports our free-range pork industry.
Visit Product PagePhone:
02037358005
Email:
hello@fieldandflower.co.uk
