Whole Porchetta with Brandy, Apple & Sage Stuffing (4kg) Reviews

5 Rating 4 Reviews

This is the best porchetta we've ever made, showing off the best of West Country pigs, apples and cider brandy. This porchetta has a traditional crumb stuffing that takes on the flavour of the pork while giving back the flavour of the brandy and juicy apple throughout the slow roast.The secret to our exceptional pork lies in the meticulous care taken on farm. Sourced from passionate free-range pig farmers in England, our pigs are slowly reared on a natural diet. They are truly free-range meaning they are born and reared in fields all year round with space to roam and straw bedded huts for shelter. This care contributes to pork with incredible depth of flavour and a distinct meaty texture and goes a long way in supporting our British free-range pork industry.

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02037358005

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hello@fieldandflower.co.uk

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“A welcome change to traditional food and delicious”

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Posted 1 month ago

“Made our Christmas dinner so much easier as it was all prepped and ready for the oven. Very tasty enjoyed by all.”

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Posted 2 years ago

“I loved the service the product was very good and I was kept informed. It was a very nice touch to leave a note on the box that this must be delivered today a very thoughtful addition. The packaging was great and everything arrived cold and like it was fresh out of the fridge. I did enjoy the meat very much it. You pay for what you get here for sure.”

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Posted 5 years ago

“Best pork I’ve ever had in my life. Hands down!!! I have not had better in some top restaurants. The care the farmer has for his pigs really shows in the end product. So succulent and juicy. The stuffing was really tasty too! Perfect crackling. Just faultless.”

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Posted 6 years ago