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Christmas Chicken Cushion with Sage & Caramelised Onion Stuffing (1.4kg) Reviews

4.6 Rating 11 Reviews
Read Field & Flower Reviews

Stuffed with our free-range sage and caramelised onion stuffing using the finest free-range pork with warming nutmeg and parsley, our Chicken Cushion is entirely boneless and finished with bacon, making it hassle-free and easy to carve, while being packed with flavour.A Field & Flower favourite, all our chicken is properly free-range, slow-grown and sourced from small-scale farms in England. Free to roam, peck and preen all day under the watchful eyes of our dedicated group of farmers, this commitment to exceptional welfare results in exceptional tasting chicken.

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We thoroughly enjoyed this on Christmas Day. Cooking instructions were spot on, very easy to carve and the stuffing is delicious.
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Posted 6 months ago
Lovely sized chicken with very tasty stuffing, cooked as per instructions perfect
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Posted 6 months ago
Author didn't leave any comments.
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Posted 6 months ago
Excellent. No waste whatsoever. Very tasty
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Posted 2 years ago
I found it difficult to judge how long to cook it and had to pop it back in the oven again to get it properly cooked. I did need to watch out for lead buckshot which was presented but expected. The quality of the meat varied depending on the bird which was a bit disappointing. Especially as there was an overall strong flavour of liver that permeated all the meats. I'm no expert but it could have been due to a bird not being hung long enough? Relatively disappointing.
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Posted 5 years ago
I am the only one in the family who loves game at Christmas. This roast is perfect for me with just the right amount for left over sarnies!" Follow the cooking guide in the free Christmas booklet to get it just right. Lovely tender flavoursome.
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Posted 5 years ago
As above very tasty and enough for two generous portions
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Posted 5 years ago
Made Christmas Day! Perfect size for two people
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Posted 5 years ago