We’ve marinated our cod cheeks with chorizo, garlic, lemon juice and a special blend of herbs for a tasty hit of flavour. Cod cheeks are ideal for pan-frying, soft on the inside and golden on the outside with caramelised edges. Delicious with bright and citrusy flavours, pair our marinated cod cheeks with buttery potatoes and fresh green vegetables for a quick and flavourful dinner. Our sustainable fish is sourced from day boats based in West Country ports such as Brixham, Bridport and Newlyn. Our fisherman use sustainable methods to land fish with rod and line, trammel nets and hand lines to ensure quotas are kept to without damaging the seabed and environment. Sometimes we source cod and haddock from the North Sea ports due to seasonality.
Visit Product PagePhone:
1749 703001
Email:
hello@fieldandflower.co.uk
