We make our Air Dried Duck Breast with slices of tender free-range duck breast that is lightly cured and expertly air-dried for a rich flavour that's nothing short of fantastic. Whether enjoyed as an appetiser, a gourmet addition to salads and grazing boards, or a luxurious topping for artisanal pizzas, our sliced duck breast adds a touch of sophistication to any dish.We have been enjoying Andy's charcuterie since we started Field & Flower, and are excited to list his fantastic whole muscle cuts and salamis. Somerset Charcuterie share our values in sourcing from free-range farming systems and using traditional dry curing methods.
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hello@fieldandflower.co.uk