Our classic Field & Flower Scotch Egg is tender, moist and delicious. Made up of only the finest pork sausagemeat and a vibrant free-range egg, this is everything you could expect from a traditional scotch egg with a free-range guarantee and exceptional flavour.We believe that buying stocks, fats, pies, wellingtons, gravies or scotch eggs doesn’t mean that you need to compromise ethical standards, and so we connect our kitchens to the very same farmers and artisans that provide our fantastic meat across the range. On top of this, we scale up our traditional culinary methods and make everything by hand, ensuring we deliver the same caramelisation, reduction, hand rolling and crimping that you would expect from homemade.
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1749 703001
Email:
hello@fieldandflower.co.uk
