Stilton is among the most decadent pairings for beef, and is at its best laced through a rich gravy in a pie like this one from Pieminister. The crumbled cheese adds a creaminess to the rich beef gravy, making this heritage cheese the perfect partner to melting chunks of British beef flank.We work with Pieminister to bring you arguably the best pies the South West has to offer. Pieminister are a Bristol-based company close to our Somerset base, and we have worked with them for years. The team bake their pies in tins the traditional way, ensuring the pastry always comes out crispy and the ingredients are visible, vibrant and balanced. These award-winning pies are delivered in recyclable packaging, celebrating British produce with a focus on animal welfare and unbeatable flavour.
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